Dinner

Standard

I have been trying new recipes from the this month’s issue of Real Simple magazine.  Last night we ate curried chicken.  Tonight we’re eating the creamy chicken and biscuits.  I can’t wait to get home.   Here’s what’s on the menu this week:

Chipotle Beef Tacos
Curried Chicken
Creamy Chicken With Biscuits
Asian Pork
White Bean Soup
Spinach and ricotta lasagna

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